With a menu that commits to “celebrating simplicity”, the Mallorcan restaurant ‘El Camino’ is a much-loved local institution. Begin with classic Spanish delicacies—mallorcan olives, pàdron peppers, don bocarte anchovies—and move onto basque cod or pork belly with mojo verde for mains. All paired with a selection of locally-sourced Mallorcan wines and a highly Instagrammable brassiere interior setting.
Tortilla, pimentos Padron, bread with tomatoes and local olives mix, very nice interior design + they are cooking in front of you!
Tortilla, pimentos Padron, bread with tomatoes and local olives mix, very nice interior design + they are cooking in front of you!
